Menu

Authentically American Southern Comfort Food with a Modern Twist

Our menu features Chef Trimell's scratch-made dishes created from the highest-quality ingredients, using techniques and traditions passed onto him while adding his own creative genius to infuse new, unique flavors.

As Grand Rapids' first authentically American soul kitchen, we take the home goodness of soul food and serve it in a modern, urban, welcoming space. With our made-from-scratch soul food, we come together at the table to celebrate black culture, community and success—and invite everyone to celebrate with us.

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